What You Should Know When Doing Barrel-Aging
If you want to start drinking alcohol, you should choose brands that have experienced barrel-aging since they have lots of advantages. Barrel-aging is a process which was there since time immemorial. High standard characters which are products of barrel-aging produce deep, complex flavors of spirits that have a satisfying feeling after drinking. For you to have a deep understanding of the ancient art of the barrel-aging alcohol, you should read this article. The first thing you need to know is that there are many types of alcohols such as whiskey, rum, brandy, tequila, sherry, port, and dry wines. If you decide to take any alcohol; it is good that you first consider if the barrel was aged or not.
The first thing you need to know about barrels is that there are many types of barrels. There are two types of barrels namely; the American oak barrel and the French oak barrel. While choosing the French oak barrels, you should know that they are very smoky and spicy. The American oak barrel on the other side is very good bad they also create smoky spirits. Just as there are different types of barrels the same way the products will have a different flavor You should know that each type of barrel has its taste. You should also know that the barrel must be charred for some time for it to produce the required taste and flavor. For instance, charring a barrel for a long time will eventually give you a stronger flavor while burning a barrel for a short time will provide you with a lightly toasted sweet taste. It is also crucial for you to know that when you keep the mood in the barrel for a long time, it may become dehydrated.
For you to get a well-aged barrel, you need to consider the temperature and humidity of the place you store your barrel. Remember storing barrel in a room that is too hot may cause evaporation of the air, and also, the dampness may cause the barrel to shrink. And in that case, it is good that you moderate the temperature and humidity of the room. In most cases, the barrel is expected to lose most of the essential elements when stored in a warm place. Also, when humidity is high, the same as high temperature may happen. It is therefore right that you store your barrel in underground cellars for you to keep them for a long time.
It is good to remember that you can use the barrel for a long time as many times as you want. You should consider adding your barrel to warm water for you to use and re-use them for a long time. Drying is another factor that can make your barrels useless, and in that case, you should store them in water to prevent them from drying. Note that barrels will leak if kept dry.